Confect Edible Lace
A ready-to-use, professional-grade edible lace solution for creating stunning cake decorations with perfect drape and flexibility.

Key Features:
This premium formula creates delicate lace designs with a beautiful pearlescent finish. The smooth consistency spreads evenly and dries to a flexible finish that won’t crack. Suitable for both air-drying and accelerated baking methods. Vegan-friendly and free from major allergens.

Usage Instructions:

Spread the lace evenly using an offset palette knife to smear it across the mat. Additional use a scrapper to ensure its evenly filled and all excess is scrapped off. Wait for it to dry a few hours or overnight depending on the weather. Once ready simply peel it off gently.

For a quicker result, bake the lace at a 100C for 10 minutes. Wait till it cools before you demould and peel.

Ingredients:
Glucose, Glycerol (E422), Cellulose Gum (E466), Potassium Sorbate (E202), Natural Vanilla Flavor, Water, Pearlescent Pigment, FD&C Food Colors

Net Weight:100g
Shelf Life:12 months from manufacture date
Storage:Keep tightly closed in cool, dry place (max 25C)